Enjoy a three generation family owned and operated restaurant in the heart of Somers Point, NJ just over the bridge from Ocean City. Since 1989, Fitzpatrick’s has set the area standard for excellence in food quality and service, with a special emphasis on its customers. From serving award-winning Jewish-Style Deli selections for breakfast and lunch to a full-service Steakhouse, Fitzpatrick’s fuses deli-dining selections with its dinner entrees for a unique restaurant concept.
At Fitzpatrick’s, we strive to incorporate culinary variations that will continue to enhance your dining experience.
As a Deli-by-Day, Steakhouse-by-Night restaurant you can expect a casual dine for breakfast and lunch and a mixture of casual fine dine for dinner with the addition of selections that include prime cuts of beef and wild caught seafood. Diners can bring your own beverage with no corkage fees.
Catering events is our specialty as we customize a menu to fit your function starting with a basic catering package and adding your favorite items from our deli-dining menus. Our skilled servers will ensure your event runs smoothly. Events can be accommodated both on and off premise along with media room capabilities for meetings.
Signature events offer diversified menu selections that create an “exclusive dining” experience for couples, work groups, and family gatherings. All events are held in the Media Room and range from Food Flights and Cigar Dinners (seasonally) to Chef’s Tables every night with reservation. Or, we can create an annual “personalized signature event” for you and your group with a custom Brunch, Lunch, or Dinner Club menu with wine representative options.