• Land & Sea

      Comes with Soup or Salad

    • SAUTEED SCALLOPS

      22.00

      served over sauteed spinach, tomatoes, & jumbo lump crab meat in a beurre blanc sauce.

    • FRIED SHRIMP

      18.00

      served with garlic smashed potatoes & asparagus.

    • CRAB CAKES

      22.00

      grilled jumbo lump crab cakes served with citrus mayo & cole slaw.

    • FISH AND CHIPS

      18.00

      served with old bay fries & citrus mayo.

    • MAPLE SALMON

      20.00

      maple pecan crusted salmon served with spinach & garlic smashed potatoes.

    • FLOUNDER WRAPPED SCALLOPS

      23.00

      served over sauteed spinach with a white wine butter sauce.

    • POACHED SALMON

      19.00

      served over sauteed green beans with a creamy lemon dill sauce.

    • SEA PLATTER

      23.00

      choice of broiled or fried flounder, shrimp & scallops served with garlic smashed potatoes & asparagus.

    • SEA SCAMPI

      21.00

      lobster, shrimp & crab served in a white wine garlic butter sauce over fresh fettucine.

    • RICOTTA CHEESE GNOCCHI

      17.00

      served in tomato basil sauce with fresh mozzarella.

    • BEEF STEW

      18.00

      braised short ribs & veggies in a cream beef reduction served over ricotta gnocchi.

    • CHICKEN & SHRIMP PICCATA

      19.00

      served in a white wine butter sauce with tomatoes, capers, & shrimp over fresh fettucine.

    • CHICKEN BREAST

      18.00

      8 oz bone-in chicken breast with roasted garlic gravy, served with garlic smashed potatoes & asparagus.